飲食・グルメチラシ II — フレンチ季節コース

フレンチ季節コースを、異なる写真構成・余白・予約情報で設計したプロ品質の飲食チラシ。

IMAGE MASTER PROMPT

Original professional Japanese A4 portrait food-service flyer for a fictional business. Premium agency-quality commercial graphic design, accurate natural Japanese typography, realistic food photography and believable materials. Strong hierarchy, generous safe margins, practical reservation details with date, time, price, phone and blank QR-code frame. No real brand, logo, trademark, celebrity or watermark. No jagged brush edges, torn paper, grunge, excessive glow, surreal floating food, malformed hands, unreadable filler text or clutter. Exact main headline: 「一皿ずつ、春。」. Business: フレンチ季節コース. Layout: 料理写真4枚を小さな正方形で縦に連ね、右側70%を余白とメニュー情報に。予約制、コース価格。生成り・若草・墨。